Updated 05/05/2013
From 5:30pm. until 7:00pm. everyday
APPETIZERS
TWO-FISH TERRINE ‘MAISON’ -TERRINE AUX DEUX POISSONS ‘MAISON’-
Home-Made Fresh Norwegian Salmon and Barramundi Fish Terrine Served with Tartar Sauce
or
FRENCH ONION SOUP
Chicken Broth with Red Port Wine, Dash of Garlic,
Peeled White Onions, Ementhal Cheese on Croûtons Gratinés
or
TUNA CARPACCIO
Thinly Sliced Ahi Tuna Marinated in Tuscan Olive Oil and Lemon
Served with Chopped Shallots, Cornichons, Onions, Capers and Coriander
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MAIN COURSES
STEAK HACHÉ, FRITES, SALADE !
Sautéed Rumsteak Hamburger 180gr. Served with Golden Home-Made French Fries
and Mesclun Salad with Red Wine Vinaigrette
or
CHICKEN BREAST LINGUINI
Parnesan Breaded Chicken Breast, Bel Pepper Marmelade,
Served on Home-Made Linguini with Tarragon sauce
or
MAHI-MAHI MEDITERRANEAN
Poached Filet of Mahi-Mahi 180gr. Served with Carrots, Onions, Leeks and ‘Á l’Étuvèe’
-No Cream- with Saffron, Garlic Paste and Tuscan Olive Oil
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DESSERTS
MANGO FRUIT ENTREMET GLACÉ
Frozen Mango Fruit Entremet -Dense Mousse- Served on
Almond Charlotte Biscuit and Raspberry Sauce
or
CRÊPE ‘SIP’
Individual Thin Crêpe ´À la Minute’, Folded and Stuffed with Almond Frangipane
or
STRAWBERRY VACHERIN
Home-Made Meringue Topped with Strawberries and Whipped Cream, Berry Sorbet
Sorry, no dish substitution with any of our regular menu items,
No ‘Sip Privilege Club’ card accepted. Thank you for your comprehension.
All Prices are in Thousand ID Rupiah and subject to 10% government tax and 7% service charge